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Sustainable Food Systems (Volume I)SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production
Herausgegeben:Thakur, MonikaKartoniert, Springer, Berlin (2025)
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Sustainable Food System is a food system that delivers food safety & security as two key elements and nutrition for masses having impact on their social, economic, and environmental bases to generate nutritional food security for future generations shall not be compromised. Therefore, SFS targets the economic sustainability, social sustainability and environmental sustainability and makes a robust system having expansive benefits for the society. This concept of Sustainable Food System unde ...

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Sustainable Food Systems (Volume I)

SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production

Kartoniert, xxxi, 465 S.

XXXI, 465 p. 108 illus., 99 illus. in color.

Sprache: Englisch

235 mm

ISBN-13: 978-3-031-47124-7

Titelnr.: 97856431

Springer, Berlin (2025)

Herstelleradresse

Springer Heidelberg

Tiergartenstr. 17

69121 - DE Heidelberg

E-Mail: buchhandel-buch@springer.com

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