Free Food for Millionaires

The brilliant debut novel from the New York Times-bestselling author of Pachinko.

'Ambitious, accomplished, engrossing... As easy to devour as a nineteenth-century romance.' NEW YORK TIMES

Casey Han's years at Princeton have given her a refined diction, an enviable golf handicap, a popular white boyfriend and a degree in economics. The elder daughter of working-class Korean immigrants, Casey inhabits a New York a world away from that of her parents. But she has no job, and a n ...